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Vegan Brownies – Cooking with The Vegan Zombie

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on News, Webisode by The Vegan Zombie

[youtube]JrAC9lejszc[/youtube]

Jon goes back to the safe house and makes some delicious vegan brownies with Indy.

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preheat oven 350

1/4 cup Earth Balance Buttery Spread (room temp)
1/4 cup Earth Balance Shortening
1 cup sugar
3/4 cup silken tofu
1 tsp vanilla extract
1/4 cup almond milk
1 tbsp peanut butter
1/2 cup cocoa powder
1/2 tsp baking powder
1/4 tsp salt
2/3 cup flour
1/4 cup agave nectar
handful of chocolate chips (vegan)
Bake for 40-45 mins at 350 degrees

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3 thoughts on “Vegan Brownies – Cooking with The Vegan Zombie”

Jenifir says:

Need a Pin button for your recipes. 🙂

The Cooking Lady says:

Made these yesterday. And trust me when I tell you that I have gone to heaven…and so has everyone else in our home!!

    The Vegan Zombie says:

    Awesome! Glad it was a hit 🙂

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